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Ocean Restaurant at The Atlantic Hotel is showcasing seasonal ingredients and carefully prepared dishes for the Delicious Jersey Dine-Out Festival. Its three-course dinner menu features Jersey crab arancini, butter-roasted salmon, roast chicken and freshly hand-rolled tagliatelle, alongside autumn-inspired starters and desserts. The experience begins with Liberation IPA and spelt sourdough served with seaweed butter, bringing local flavours to the table from the outset.   FESTIVAL MENU3 courses £65.00 per personDinner: Mon - Sun   Genuine Jersey Liberation IPA and spelt sourdough with seaweed butter   Starters Butternut Squash Velouté with Jersey yoghurt, preserved lemon puree, spicy granola, curry oil Ham Hock and Foie Gras Terrine with Jersey black butter, toasted fruit and nut bread, Chef's garden quince, candied walnuts Jersey Crab Arancini with caramelised onion puree, charred corn on the cob, BBQ onion, crispy shallots Main Courses Jersey Butter-Roasted Salmon Fillet with potato and dill gnocchi, Manor Farm cabbage, baby onions, horseradish velouté Roast Chicken Breast with confit leg stuffing ball, heritage carrots, wilted baby gem heart, creamy wholegrain mustard sauce Freshly Hand-Rolled Tagliatelle with Jerusalem artichokes, sautéed forest mushrooms, porcini sauce, truffled watercress salad Desserts Autumn Bliss Raspberry Assiette with Jersey whole milk ganache, frozen raspberry and Jersey yoghurt, raspberry meringue Selection of 3 Cheeses from our Trolley with condiments, crackers and bread Homemade Ice Creams and Sorbets   *All items highlighted in italics are incredible produce grown, reared, caught, made and poured right here in Jersey     ABOUT THE FESTIVALThe Delicious Jersey Dine-Out Festival brings together participating venues across Jersey during October and November, with special menus and experiences celebrating the island's food and drink.   Please note: Menus, prices and availability are provided by the participating venue and may change. If you have an allergy or dietary requirement, please contact the venue directly before ordering.

by Jersey Insight
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7 results found in Restaurants for jersey hotel
A tradition of hospitality in the heart of St. Helier.   Superbly located overlooking Liberation Square and the yacht marina, the 4* Pomme d'or has welcomed leisure and business travellers for more than 180 years.   Today the...

Liberation Square, St. Helier, Jersey, JE1 3UF

The 4 * Greenhills Country House Hotel is nestled in a peaceful rural setting.   Enjoy our comfortable and luxurious hotel, with the very highest standards of service.   Our 33 bedrooms are finely furnished and charming,...

Mont de l'Ecole, St. Peter, Jersey, JE3 7EL

The Savoy Jersey is a 4-star boutique hotel in the heart of St Helier.  Originally an old Victorian house which was constructed in 1840.  It was first turned into a hotel in 1968.  In 1993 the hotel was taken over by us the...

Rouge Bouillion, St. Helier, Jersey, JE2 3ZA

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  Located alongside the beautiful St. Brelade's Bay, L’Horizon Hotel & Spa is a AA 4* Jersey hotel that was built in 1850. Offering 106 stunning and comfortable guest rooms, our amenities are...

La Route de la Baie, JE2 3NX, St. Helier, Jersey, JE3 8EF

This exceptional a la carte restaurant showcases modern British cooking in a classic setting with the emphasis on fresh Jersey produce.   Ocean's design is influenced by its costal setting.  Blues, whites and beiges create a...

Le Mont de la Pulente, St. Brelade, Jersey, JE3 8HE

Located inside of Hotel Cristina, Indigos Restaurant is the best place for all of your favourite foods. From seafood to steak, snacks to gourmet foods, we have it all! You can enjoy a delicious breakfast and dinner in Indigos Grill and for...

Hotel Cristina, Le Mont Felard, St. Lawrence, Jersey, JE3 1JA

The Seascale Hotel & Restaurant is located in Jersey's stunning Gorey Harbour opposite the beach of Grouville, where it is overlooked by the medieval Mont Orgueil Castle.   A popular restaurant with a friendly and welcoming...

Gorey Pier, St. Martin (JSY), JE3 6EW

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